Executive Certificate in Stress Reduction through Nutrition
-- viewing nowThe Executive Certificate in Stress Reduction through Nutrition is a comprehensive course designed to equip learners with the essential skills to tackle one of today's most pressing workplace issues: stress. With stress-related absences costing US businesses up to $300 billion per year, the demand for experts who can help reduce stress in the workplace is high.
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Course details
• Understanding Stress and its Impact on the Body
• Nutritional Foundations for Stress Reduction
• The Role of Macronutrients in Stress Reduction
• Micronutrients and Stress Reduction: Vitamins and Minerals
• The Power of Phytonutrients: Plant-Based Nutrients for Stress Reduction
• Gut Health and Stress: The Role of Probiotics and Prebiotics
• Mindful Eating for Stress Reduction
• Meal Planning and Preparation for Stress Reduction
• Navigating Emotional Eating and Stress
• Creating a Personalized Stress Reduction Nutrition Plan
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